2025 -- H 6145

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LC002624

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     STATE OF RHODE ISLAND

IN GENERAL ASSEMBLY

JANUARY SESSION, A.D. 2025

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H O U S E   R E S O L U T I O N

DECLARING MARCH 27, 2025, TO BE "GOOD FOOD POLICY DAY" IN RHODE ISLAND

     

     Introduced By: Representatives Speakman, Shekarchi, Blazejewski, Chippendale,
Boylan, Kennedy, Ajello, Shallcross Smith, Fogarty, and Bennett

     Date Introduced: March 27, 2025

     Referred To: House read and passed

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     WHEREAS, Good Food Policy Day is the Rhode Island Food Policy Council's (RIFPC)

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annual celebration of the importance of food advocacy, ensuring that all food stakeholders' voices

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are heard. People gather to raise awareness about food system issues that RIFPC cares about, and

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advocates for and speaks directly with legislators about why the RIFPC agenda would make life

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better for all Rhode Islanders; and

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     WHEREAS, The Rhode Island Food Policy Council advocates for increasing the

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production of, and the demand for, local food, encourages the development of a thriving and just

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food economy, ensures access to affordable, healthful, culturally relevant food for all residents,

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and works towards community health for all residents; and

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     WHEREAS, The Rhode Island Food Policy Council also supports passing legislation that

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promotes urban and small farm success, healthy school meals, and support for businesses that

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donate surplus food; now, therefore be it

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     RESOLVED, That this House of Representatives of the State of Rhode Island hereby

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declares March 27, 2025, to be "Good Food Policy Day" in Rhode Island; and be it further

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     RESOLVED, That this House also recognizes and expresses gratitude to the RIFPC

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Board of Directors, Diane Lynch, RIFPC Board President, Rebecca Kelley, RIFPC Food Access

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& Nutrition Security Work Group, Angel Mendez, RIFPC Food Business & Economic

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Development Work Group, and Tyson Bottenus, RIFPC Food, Climate & Environment Work

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Group, for their outstanding work supporting farms, fisheries and food businesses; and be it

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further

 

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     RESOLVED, That the Secretary of State be and hereby is authorized and directed to

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transmit a duly certified copy of this resolution to Ms. Diane Lynch, Board President, Rhode

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Island Food Policy Council.

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