2024 -- S 2698 | |
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LC005013 | |
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STATE OF RHODE ISLAND | |
IN GENERAL ASSEMBLY | |
JANUARY SESSION, A.D. 2024 | |
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A N A C T | |
RELATING TO ALCOHOLIC BEVERAGES -- RETAIL LICENSES | |
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Introduced By: Senators Gallo, Cano, Lawson, Tikoian, and LaMountain | |
Date Introduced: March 01, 2024 | |
Referred To: Senate Special Legislation and Veterans Affairs | |
It is enacted by the General Assembly as follows: | |
1 | SECTION 1. Section 3-7-4.1 of the General Laws in Chapter 3-7 entitled "Retail Licenses" |
2 | is hereby amended to read as follows: |
3 | 3-7-4.1. Holders of retail Class A licenses permitted to conduct wine, beer, and |
4 | distilled spirit samplings inside licensed premises. |
5 | Any holder of a Class A retail license shall be permitted to conduct at no charge to the |
6 | consumer, inside the premises of the licensee, sample tastings of wine (under 13% alcohol by |
7 | volume), beer (under 5.5% alcohol by volume), and distilled spirits available for purchase from the |
8 | licensee’s outlet. These samples shall not exceed one-ounce servings of each wine, the number of |
9 | wines being limited to no more than four (4) products at any one tasting; and one-ounce servings |
10 | of each beer, with the number of beer samplings being limited to two (2) products at any one tasting; |
11 | and one-quarter-ounce servings (¼ oz.) of each distilled spirit, the number of distilled spirits being |
12 | limited to no more than two (2) products at any one tasting. Furthermore, wine, beer, and distilled |
13 | spirits samplings may not be conducted simultaneously on the same Class A licensed premise. Each |
14 | consumer shall be limited to no more than one sample tasting of each product. The licensee may |
15 | elect, once during the month of March, once during the month of August, and once during the |
16 | month of November only, to serve unlimited samples of wine products available for purchase from |
17 | the licensee’s outlet. |
18 | It shall be required that the licensee provide, at no charge to the consumer, food samplings |
19 | to be included with the tasting of all wine and beer. Those food samplings not consumed during the |
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1 | tasting shall not thereafter be offered for sale. |
2 | The licensee shall control, without wholesaler or supplier participation, the dispensing of |
3 | all samples to prospective customers. The licensee may not hold more than ten (10) tasting events |
4 | in any thirty-day (30) period. It shall be required that the licensee provide to the dispenser(s) of |
5 | said wine and beer samples, training in the service of alcoholic beverages by a recognized training |
6 | provider of alcoholic beverage service. |
7 | Sampling events may not be promoted except on the licensed premises. It shall be unlawful |
8 | for any wholesaler, manufacturer, supplier, or any other person or entity to participate or provide |
9 | anything or any service of value on account of or in conjunction with any such sampling. It shall |
10 | be unlawful for any tasting, or combination of tastings, to exceed more than four (4) hours from |
11 | start to finish and must be conducted during the normal hours of business. |
12 | SECTION 2. This act shall take effect upon passage. |
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EXPLANATION | |
BY THE LEGISLATIVE COUNCIL | |
OF | |
A N A C T | |
RELATING TO ALCOHOLIC BEVERAGES -- RETAIL LICENSES | |
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1 | This act would add the month of August to the dates a Class A retail alcoholic beverage |
2 | establishment can offer unlimited free samples of wine, beer and distilled spirits products. |
3 | This act would take effect upon passage. |
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