| Chapter 438 |
| 2016 -- S 2061 Enacted 07/12/2016 |
| A N A C T |
| RELATING TO ALCOHOLIC BEVERAGES |
| Introduced By: Senators Crowley, Sosnowski, Jabour, and Conley |
| Date Introduced: January 13, 2016 |
| It is enacted by the General Assembly as follows: |
| SECTION 1. Section 3-1-1 of the General Laws in Chapter 3-1 entitled "General |
| Provisions" is hereby amended to read as follows: |
| 3-1-1. Definitions. -- As used in this title, unless the context otherwise requires: |
| (1) "Alcohol inhalation" means a method of administering ethanol or alcoholic beverages |
| directly into the respiratory system, with the aid of a vaporizing or nebulizing device. |
| (2) "Alcohol-without-liquid device" means a device, machine, apparatus, or appliance |
| that is designed or marketed for the purpose of inhaling alcohol vapor or otherwise introducing |
| alcohol in any form into the human body including, but not limited to, introducing a heating |
| element to convert the alcohol to a vapor or by mixing alcohol with pure or diluted oxygen, or |
| another gas, to produce an alcoholic vapor that an individual can inhale or snort. An alcohol- |
| without-liquid device does not include an inhaler, nebulizer, atomizer, or other device that is |
| designed and intended by the manufacturer to dispense a prescribed or over-the-counter |
| medication. |
| (1)(3) "Beverage" means any liquid which that either by itself or by mixture with any |
| other liquid or liquids, is, or may become, fit for human consumption as a drink and which that |
| contains five-tenths of one per cent (.5%) or more of alcohol by weight. |
| (2)(4) "Club" means a corporation subject to the provisions of chapter 6 of title 7, |
| owning, hiring, or leasing a building or space in a building of such extent and character as may be |
| suitable and adequate for the reasonable and comfortable accommodation of its members, and |
| whose affairs and management are conducted by a board of directors, executive committee, or |
| other similar body chosen by the members at a meeting held for that purpose, none of whose |
| members, officers, agents, or employees are paid directly, or indirectly, any compensation by way |
| of profit from the distribution or sale of beverages to the members of the club or to its guests |
| beyond the amount of any reasonable salary or wages as may be fixed and voted each year by the |
| directors or other governing body. |
| (3)(5) "Department" means the department of business regulation. |
| (4)(6) "Director" means the director of the department of business regulation. |
| (5)(7) "Division of taxation" means the division of taxation of the department of |
| administration. |
| (6)(8) "Farmer-winery" means any plant or premise where wine is produced, rectified, |
| blended, or fortified from fruits, flowers, herbs, or vegetables. |
| (7)(9) "Import" means at one time, or in one transaction, to take, or cause to be taken, |
| into this state from outside the state any malt beverage in excess of eight (8) gallons or any vinous |
| beverage or any beverage consisting in whole, or in part, of alcohol produced by distillation in |
| excess of three (3) gallons. |
| (8)(10) "Intoxicating beverage" means a beverage which that contains more than three |
| and two-tenths percent (3.2%) of alcohol by weight. |
| (9)(11) "Malt beverage" means any beverage which that is usually produced at |
| breweries, as distinguished from distilleries. |
| (10)(12) "Nonintoxicating beverage" means a beverage which that contains not more |
| than three and two-tenths percent (3.2%) of alcohol by weight. |
| (11)(13) "Tavern" means any house where the principal business is the furnishing of |
| food and sleeping accommodations. |
| (12)(14) "Victualing house" means any shop or place where a substantial part of the |
| business is the furnishing of food for consumption at the place where it is furnished. |
| (13)(15) "Winegrower" means any person licensed to operate a farmer's winery under § |
| 3-6-1.1. |
| (14)(16) "Wines" means all fermented alcoholic beverages made from fruits, flowers, |
| herbs, or vegetables and containing not more than twenty-four percent (24%) of alcohol by |
| volume at sixty degrees Fahrenheit (60 degrees F), except cider obtained by the alcohol |
| fermentation of the juice of apples and containing not less than five tenths of one percent (.05%) |
| or containing not more than six percent (6%), of alcohol by weight at sixty degrees Fahrenheit |
| (60 degrees F), including, but not limited to, flavored, sparkling, or carbonated cider. |
| SECTION 2. Chapter 3-8 of the General Laws entitled "Regulation of Sales" is hereby |
| amended by adding thereto the following section: |
| 3-8-1718. Possession or sale of alcohol without liquid device prohibited. -- (a) It is |
| unlawful for a person to use, offer for use, purchase, offer to purchase, sell, offer to sell, or |
| possess an alcohol-without-liquid device as defined in §3-1-1. |
| (b) This section shall not apply to a healthcare provider that operates primarily for the |
| purpose of conducting scientific research, a state institution conducting bona fide research, a |
| private college or university conducting bona fide research, or to a pharmaceutical company or |
| biotechnology company conducting bona fide research. |
| SECTION 3. This act shall take effect upon passage. |
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| LC003114 |
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